Indlela yokuhlanza imishini yomlilo we-muffle?

(1) Ithangi lesithando somlilo lihlanzwa kanye ngesonto ngesikhathi sokukhiqiza okuqhubekayo. Ukuhlanzwa kwamathangi esithandweni somlilo wokukhiqiza ngezikhathi ezithile kufanele kwenziwe ngokushesha ngemva kokuba isithando somlilo sivaliwe.

(2) Uma izinga lokushisa lokuhlanza lethangi lesithando lingama-850～870℃, wonke umshini wokushisa kufanele ukhishwe;

(3) Lapho ufutha usuka ekugcineni kwesiphakeli sesithando somlilo ngombhobho womoya ocindezelwe, ivalvu akufanele ivuleke kakhulu, futhi kufanele ihanjiswe iye phambili naphambili futhi kwesokunxele nakwesokudla ngesikhathi sokuphephetha ukuvimbela ukushisa kwendawo;

(4) Isishisi segesi sihlanzwa ngophalafini kanye ngaphambi kokungcwatshwa kwemoto.

(5) Ngemuva kokuthi i-chassis noma into ethile isicishiwe, buyela egumbini lokupholisa ngaphambilini ukuze ususe amabala kawoyela.

(6) Uma ipayipi lokukhipha umoya litholakala livinjiwe (ukucindezela esithandweni kukhula ngokuzumayo), kufanele kuhlanzwe ngokushesha. Okokuqala vula i-valve yegesi yemfucuza engenawo uphawu lwamanzi, bese uvala i-valve yepayipi likadoti ngophawu lwamanzi. Ngemuva kokuhlanza, kufanele uqale uvule i-valve yepayipi yokukhipha ngophawu lwamanzi, bese uvala igesi yokukhipha ngaphandle kophawu lwamanzi.