Fahimtar hanyar iskar iska ta injin wutar lantarki nada a cikin minti 1

1. Annealing na induction narkewa tanderu coils. Kafin kaɗa coil ɗin shigar, ana murɗe bututun jan ƙarfe mai ɗaci huɗu. Rike da tsarki jan tube a 650 ~ 700 ℃ na 30 ~ 40 minutes, sa’an nan da sauri kwantar da shi a cikin ruwa a 20 ~ 30 ℃.

2. Induction narke tanderun murɗa. Iskar bututun jan ƙarfe mai tsaftar kusurwa huɗu cikin nau’ikan coils induction iri-iri. Yakamata a yi amfani da gyare-gyaren ƙarfe ko katako lokacin jujjuya coils na tanderun narkewa. Idan aka yi la’akari da bututun jan ƙarfe na rectangular bayan dasa shuki, girman ƙirar yakamata ya zama ɗan ƙarami fiye da girman da ake buƙata. Lokacin da radius ɗin ya yi ƙanƙanta, ya kamata a yi jujjuyawar dumama, wato, ana amfani da harshen wuta acetylene don gasa bututun jan ƙarfe mai tsafta a ɓangaren lanƙwasawa yayin jujjuyawar.

3. Induction narkewa tanderun gyaran murhu. Gyara coil induction na rauni zuwa girman da ake buƙata kuma danna shi tare da matsi.

4. Zazzaɓin zafi, lokaci da hanya bayan jujjuya murhun induction na narkewar tanderu iri ɗaya ne da na bututun jan ƙarfe.

5. Induction narkewa tanderun nada ruwa gwajin gwajin. Wuce ruwa ko iska tare da matsin lamba sau 1.5 na ƙira na ruwan ciyarwa cikin tsantsar bututun jan karfe na coil induction, kuma duba ko akwai ɗigon ruwa a haɗin gwiwa tsakanin bututun jan karfe da bututun.

6. An rufe murɗa na murhun narkewar Induction tare da rufin rufi. A kan tsantsar bututun jan ƙarfe, 1/3 zoba kuma ku nannade kintinkirin gilashin da ba shi da alkali.

7. Nada na induction narkewa tanderu an impregnated da insulating varnish. Ƙwallon shigar da aka lulluɓe da rufin insulating ana preheated a cikin tanderun lantarki ko akwatin bushewar iska mai zafi, sannan a tsoma shi cikin fenti mai hana ruwa na tsawon mintuna 15. Idan akwai kumfa da yawa a cikin fenti yayin aikin tsomawa, ya kamata a tsawaita lokacin tsomawa, gabaɗaya sau uku.

8. Induction narkewa tanderun nada bushewa. Ana yin shi a cikin akwatin bushewa mai zafi. Lokacin da aka shigar da wutar lantarki induction narke, zafin jiki na induction nada bai kamata ya zama sama da 50 ℃ ba, kuma ya kamata a ɗaga zafin jiki a cikin ƙimar 15 ℃ / h, kuma ya kamata a bushe don 20h a 100 ~ 110 ℃; amma ya kamata a toya har sai fim din fenti bai tsaya a hannu ba.