Uyigcina njani ibhodi yemica?

ukulungiswa kwezinto-ukucoca-ukucofa-ukucindezela-ukuhlola kunye nokulungisa-ukupakisha

Ukugcinwa, ukudluliselwa kunye nokusetyenziswa kwebhodi ye-mica kunokushwankathelwa ngolu hlobo lulandelayo:

1. Gwema umonakalo womatshini, umswakama kunye nokukhanya kwelanga ngokuthe ngqo ngexesha lokuthutha kunye nokuthutha.

I-2, umenzi akanalo uxanduva lweengxaki zekhwalithi ezibangelwa ukuphulwa kwemimiselo engentla.

3. Ngaphambi kokusika kunye nokunyathela ibhodi ye-mica, i-workbench, i-molds kunye noomatshini kufuneka bahlanjululwe ukukhusela ukungcola okufana neefayili zentsimbi kunye neoli ekungcoliseni ibhodi ye-mica.

4. Iqondo lobushushu bokugcina: Kufuneka ligcinwe kwindawo eyomileyo necocekileyo eneqondo lobushushu elingagqithiyo kwi-35℃, kude nomlilo, ukufudumeza kunye nelanga elithe ngqo. Ukuba iqondo lokushisa lingaphantsi kwe-10 ° C, kufuneka ligcinwe kwi-11-35 ° C ubuncinane ubuncinane iiyure ezingama-24 ngaphambi kokusetyenziswa.

5.Ukugcina ukufuma: Nceda ugcine ukufuma okuhambelana nendawo yokugcina engaphantsi kwe-70% ukunqanda ibhodi ye-mica ethambileyo ukuba ingabi manzi.