Ngabe ufundile izixwayiso eziyi-11 zokufakwa kokushisa kwe-induction?

1. 　Isithando sokufudumeza induction yimishini yokuhlinzeka ngamandla ngamandla kagesi. Umsebenzi ophambi kwesithando somlilo kufanele usungule umbono wokuphepha kuqala. Lapho isithando somlilo sisebenza, umoya kufanele ugxilwe kakhulu futhi ume endaweni yokusebenza enqunyiwe.

2. Ngaphambi kokuqala isithando somlilo, kuyadingeka ukuthi ubheke ukuthi ngabe into eduduzayo nencibilikisayo, ejikeleza amanzi, ingcindezi yomoya ijwayelekile, noma ngabe ukushintshwa komkhawulo nezindawo ezizishintshayo nezishintshwayo zisesimweni esidingekayo, futhi uhlole ukuthi akunalutho yini i-workbench ihlangabezana nezidingo zezingxenye eziqanjiwe. Amanzi ayisithando somlilo sokungeniswa. Okokusebenza kwenkampani, kufanele kubhekwe ngokukhethekile inani lamanzi apholile, futhi izinga lokushisa lamanzi lapho kuphuma khona lingadluli kuma-60 ° C.

3. IKhabhinethi yamandla kufanele ibambisane eduze nesithando sokufudumeza sokungeniswa noma iziduduzi zangaphakathi nezangaphandle. Qala isithando somlilo ngokuya ngenqubo yekhadi lokushisa kokungeniswa kwengxenye ngayinye, lungisa imingcele yokushisa, futhi wenze ukukhiqiza okujwayelekile kokushisa ngemuva kokuqiniswa.

4. Izikhala kumele zibekwe kahle ngesikhathi senqubo yokushaja. Noma iziphi izikhala ezinama-burrs amakhulu noma ukukhubazeka kufanele ziphathwe ukushisa ngaphambi kokuthi zilayishwe esithandweni, futhi indlela yokushaja kufanele inakwe, futhi i- “horsehoe” kufanele ibekwe phezulu ukugwema ukuminyana phezulu nokulimaza ulwelwesi lwesithando somlilo. Isithando somlilo kufanele sivalwe ukuze silungiswe lapho kutholakala ukuthi ingaphezulu lejamu liphukile.

5. Njalo lapho iqala, kufanele ivikelwe ukuthi akukho zinto ezibandayo kuyo. Lapho uqala, i-billet izodudulelwa phambili futhi ifudunyezwe ukuvimbela ibhilidi ekushiseni ngokweqile nasekuncibilikeni.

6. Lapho isithando somlilo sibanda emsebenzini okokuqala ngqa, amandla alinganisiwe akufanele asetshenziswe ngokushesha, futhi u-60% -75% wamandla ajwayelekile kufanele asetshenziselwe ukushisa okushisa okuphansi, ukuze izinga lokushisa likhuphuke esithandweni somlilo ulwelwesi aludluli ngokweqile, futhi ukuvela kwemifantu kulwelwesi lwesithando kungagwenywa. Lapho izinga lokushisa lifinyelela cishe ku-900 ℃ ngokulinganayo, amandla anganyuswa afinyelele kwinqubo ejwayelekile yamandla, futhi umsebenzi wokufaka ungenziwa ngokusemthethweni.

7. Ngenxa yejubane lokushisa elisheshayo lesithando somlilo, ukusebenza okuphambi kwesithando somlilo kufanele ngaso sonke isikhathi kugcine ushintsho lokushisa kwempahla. Uma kunesidingo, sebenzisa i-thermometer ukukala izinga lokushisa. Ukushisa kwempahla akumele kweqe ku-1250 ℃ futhi akufanele kube ngaphansi kuka-900 ℃. Ukuphakama ngokweqile kuzodala ukwakheka okungenalutho futhi kuthinte ikhwalithi yokukhohlwa. , Okuphansi kakhulu kuzokhulisa umthwalo wemishini yokwakha futhi kunciphise impilo yokusebenza kwemishini yokwakha.

8. Lapho isando simiswa isikhashana ukulungisa ifilimu, ukufudumeza kungenziwa ngamandla amancane (500KW) okulondolozwa kokushisa, bese kuthi ukufudumeza kuyadingeka ukucindezela okokusebenza ngokuvumelana nesigqi. Uma kunesidingo, i-push manual inikwe amandla ukugwema isimo sokuphindaphinda nokuncibilika kwenkokhiso ngenxa yesikhathi eside sokushisa. , Isithando somlilo kufanele simiswe lapho isikhathi sokufaka amafutha siside.

9. Ngemuva kokushintsha ngakunye, cisha izilawuli zokucindezela nokukhipha, uqhume isisekelo sesithando somlilo nesikali somlomo we-oxide, bese uhlanza isisekelo somlilo.

10. Ngemuva kokucisha, inzwa kufanele iphushe okusalele esithandweni somlilo, iqhubeke nokudlulisa amanzi apholile imizuzu engama-30-60 ukuyipholisa kancane kancane, ukuze kuvinjelwe ukushisa okusele ekulimaleni inzwa.

11. Izingxenye ezimbili ezingenalutho akufanele zibe khona ngaphambi kwesithando somlilo nasebhentshini lomsebenzi ngasikhathi sinye. Izikhala ezivuthayo ezisele kufanele zihlelwe emgqonyeni ngaphambi kokuba isithando somlilo sihanjiswe phansi, futhi imininingwane yezikhala nezinombolo zezingxenye ezikhiqizwayo kufanele ziboniswe. Izinto ezibomvu esithandweni sokungeniswa UKWAKHA kufanele kuqedwe. Uma ukwehluleka kwenzeka, sebenzisa izinto ezikhethekile ezibandayo ukukhipha ibhokisi.