Storage, handling and use of ibhodi mica ukumelana nobushushu obuphezulu

1. Ngexesha lokuphatha nokuhambisa, thintela ukonakala koomatshini, ukufuma kunye nelanga elithe ngqo.

2. Umenzi akayi kuba noxanduva lweengxaki ezisemgangathweni ezibangelwa kukophulwa kwale migaqo ingasentla.

3. Before cutting and stamping the ibhodi mica ukumelana nobushushu obuphezulu, the work surface, mold and machine must be cleaned to prevent impurities such as iron filings and oil from polluting the mica board.

4. Ubushushu bokugcina: Kufuneka igcinwe kwindawo yokugcina impahla eyomileyo necocekileyo enobushushu obungagqithiyo kwi-35 ° C, kwaye akufuneki ibe kufutshane nomlilo, ukufudumeza kunye nelanga elithe ngqo. Ukuba ukwindawo apho ubushushu bungaphantsi kwe-10 ° C, kufuneka ibekwe kwigumbi elinobushushu obungu-11-35 ° C ubuncinci iiyure ezingama-24 ngaphambi kokusetyenziswa.

5. Ukufuma kwendawo yokugcina: Nceda ugcine ukufuma okunxulumene nendawo yokugcina ngaphantsi kwe-70% ukunqanda ibhodi ye-mica ethambileyo ekubeni ifume.